removing used dishes and place settings, assisting with cleaning duties, accurate daily cash outs and complying with AGLC legislation. Job Responsibilities:Provide friendly, efficient & professional table service to guestsIncrease dail[...]
Ensures all food is prepared on clean surfaces (and with clean utensils). Ensure at all time their stations are clean and kept to department standards.Ensures food quality and presentation meets LLSR Culinary Department standards prior[...]
Assist with daily menu planning, creation & implementationSupervise & participate in all aspects of kitchen cleanliness & organizationEnsure a positive employee experience through training, motivation & ongoing development of all emplo[...]
Prepare food in accordance with established recipesBe reactive to any special dietary needs as requestedStudy menus and exhibit product knowledgeIdentify, label, date and store meats, produce and dairy products correctly and in accorda[...]
Instructing and coaching guests of all ages and abilities to ski or snowboard.Work with the training team to run ongoing training sessions for the team of instructors to maximize development and growth amongst our team and continue to [...]